Bak Zhang

Today is the first time I eat bak zhang this year :( ... no go back home so can't taste bak zhang... Din buy any at road side... still remember that last year my colleague got bring me bak zhangs... this year don't have :( ... hahaha... it's time I learn how to make 1 myself...

So I am eating 2 nyonya zhang for dinner... hehehe... though cold, but it's still nice. I like to eat bak zhang a lot, and coincidentally I am born around Duan Wu Jie period... so that might be the reason why I like to eat so much... :D..

My godmother can make quite a tasty zhang too, and it's a pity I seldom see her nowadays. I always felt guilty, coz only remember of her during Chinese New Year and Duan Wu Jie (hehehe, coz her bak zhangs are my favourite...). I need to "Fan Xing" myself, cannot be so mean... hehehe... I must find some time to visit her...

So, lessons to learn from this Duan Wu Jie: Pay more visits to my godmother.